Cranberry and port wine Linzer tart cookies for Christmas: Try the recipe

DIVINE CHOCOLATE PEANUT BUTTER PUDDING FOR CHRISTMAS: TRY THE RECIPE

“I was inspired to create a unique and original Linzer cookie recipe that was different from the traditional raspberry filling and almond meal dough. I love these cookies because they are made with sugar cookie dough, are perfectly balanced, and not too sweet,” Gordon shared with Fox News. “The port wine complements the cranberries and brings a touch of sweetness to them without overpowering either flavor. My advice is to make a double batch of them because they are melt-in-your-mouth delicious and everyone will go crazy over them.”

Cranberry and Port Wine Linzer Tart Cookies by Cambrea Bakes (Cambrea Gordon/Cambrea Bakes)

Cranberry and Port Wine Linzer Tart Cookies by Cambrea Bakes (Cambrea Gordon/Cambrea Bakes)

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