Zuppa di zucca e burro di arachidi per una serata fredda

Pumpkin is most frequently found in sweet dishes, ma mi piace giocare con il suo lato salato,” Abra Pappa, SM, SNC, di Abra’s Kitchen on behalf of the National Peanut Board, dice a Fox News. “Burro di arachidi, a pantry staple, plays a central role in this dish playing with pumpkins natural nuttiness and creating a creamy, comforting, crave-able soup,” Pappa continues, noting that this soup contains five wholesome ingredients and is dairy-free and totally vegan, to boot.

JOES FUMATI "OVER THE TOP" STANNO CHIAMANDO IL TUO NOME PER LA CENA NOTTURNA DEL TUO GIOCO

Vegan Pumpkin Peanut Butter Soup by Abra Pappa of Abra’s Kitchen | National Peanut Board

Fare 10 bowls

Tempo di preparazione: 15 minuti

tempo di cucinare: 60 minuti

Vegan Pumpkin Peanut Butter Soup by Abra Pappa of Abra’s Kitchen | National Peanut Board (Abra Pappa of Abra’s Kitchen)

Vegan Pumpkin Peanut Butter Soup by Abra Pappa of Abra’s Kitchen | National Peanut Board (Abra Pappa of Abra’s Kitchen)

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