Southern pulled pork recipe is ‘barbecue the way it was meant to be’: 试试食谱

德比摩根, of the food blog 乳蛋饼我的粗粮, 分享了她 “Southern Pulled Pork BBQ” 福克斯新闻的食谱.

在她的 博客文章, Morgan describes the dish asbarbecue the way it was meant to beand even says themade-from-scratch recipe … is as delicious as any you’ll find in a restaurant.

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的 “Southern Pulled Pork BBQrecipe just requires a Dutch oven, pork butt and a homemade barbecue rub. 当然, you also have to choose a barbecue sauce to serve with it.

德比摩根, of the Southern food blog Quiche My Grits, shared her ‘Southern Pulled Pork BBQ’ recipe with Fox News.

德比摩根, of the Southern food blog Quiche My Grits, shared her ‘Southern Pulled Pork BBQ’ recipe with Fox News. (由 Quiche My Grits 提供)

According to Morgan, the pulled pork can be served alongside baked beans, coleslaw and cornbread, or on a sandwich, topped with coleslaw.

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To try it yourself, here’s theSouthern Pulled Pork BBQrecipe from 乳蛋饼我的粗粮.

原料

Dry Rub

1 tablespoon steak seasoning

1 tablespoon burger seasoning

1 tablespoon jerk seasoning

1 tablespoon onion powder

1 tablespoon garlic powder

¼ cup brown sugar

1 tablespoon paprika

的 "Southern Pulled Pork BBQ" recipe just requires a Dutch oven, pork butt and a homemade barbecue rub. 当然, you also have to choose a barbecue sauce to serve with it.

的 “Southern Pulled Pork BBQrecipe just requires a Dutch oven, pork butt and a homemade barbecue rub. 当然, you also have to choose a barbecue sauce to serve with it. (由 Quiche My Grits 提供)

Pork Roast

5 lb. Boston Butt (pork shoulder roast)

1 cup water

2 tablespoon. liquid smoke

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在她的博文中, Morgan describes the dish as "barbecue the way it was meant to be."

在她的博文中, Morgan describes the dish asbarbecue the way it was meant to be.(由 Quiche My Grits 提供)

Instructions

1. Preheat oven to 350 度数.

2. Using your hands, generously coat pork roast with dry BBQ spice rub. Work well into the meat.

3. Place pork in a large dutch oven. Add water and liquid smoke.

4. Cover dutch oven with lid.

5. Roast pork at 350 degrees for 2 小时, checking through the roasting process to ensure there is still enough liquid to prevent scorching.

6. 后 2 小时, reduce heat to 275 度数, and cook for an additional 2 小时.

7. Remove pork roast from oven and let rest for 30 分钟.

8. Transfer roast to a cutting board and pull meat with two forks, separating it from the fat.

9. Cover with aluminum foil until ready to serve with your favorite BBQ sauce as a sandwich or a plate.

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